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Classic Hojicha: Burnt Basque Cheesecake with Mochi

Classic Hojicha: Burnt Basque Cheesecake with Mochi

Regular price HK$250.00
Regular price Sale price HK$250.00
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The smoky and nutty flavor of the hojicha tea perfectly complements the creamy and rich cheesecake, while the chewy texture of the mochi in the middle layer adds a unique textual element to the cake.
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Serving Size

4 inch serves 1-3 people
6 inch serves 4-6 people
8 inch serves 8-12 people

Keep in mind that serving sizes can vary depending on the type of cake and the size of the slices cut.
If you're unsure of how many servings you need, it's always best to consult with us. We can provide recommendations based on your specific needs or the occasions you're celebrating, ensuring that you have enough cake to serve. 

 

 

 

Care Information

Our burnt basque cheesecake should be refrigerated up to 1-2 hours before serving.

Remove cheesecake from refrigerator and let it sit at room temperature for at least 30 minutes and best for 2 hours before consuming to develop the excellent flavour and texture.

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