Care information
Our burnt basque cheesecake should be refrigerated up to 1-2 hours before serving.
Remove cheesecake from refrigerator and let it sit at room temperature for at least 30 minutes and best for 2 hours before consuming to develop the excellent flavour and texture.
![](http://chitchatofficial.com/cdn/shop/files/photo_cake_collage.png?v=1679335903&width=1500)